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Shelia Huffman – Guest Contributor
Feb 10 2015
Red velvet cake and red velvet cupcakes are all the rage. And early last week, a Red Velvet Oreo hit the grocery store shelves. Even Weight Watchers has a Red...
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David Glatstein – Guest Contributor
Feb 8 2015
With Valentine’s Day fast approaching several romantic restaurants are on the top of my list. St. Martin’s Wine Bistro on Lower Greenville could be the most...
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Back by popular foodie demand is North Texas's largest event dedicated to all things food — and this time, it's even cooler. Taste of Dallas presented by Ford...
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Sweet 16 Birthday Week Special: $16 for 2 Dozen Cookies; Started With Two UT Undergrads Baking for Their Friends; Grown to 16 Stores Across Texas Tiff’s Treats,...
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Saffie Farris – BubbleLife Staff
Jan 10 2015
We have been on a Burrito binge lately and my family requested Beef Barbacoa. Here is my version for the crockpot. Also, get out the blender so you don't have...
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Community Conversation with Dawn Tongish: Meet DJ Quintanilla, executive chef of Resto Gastro Bistro at Trinity Groves in Dallas. Quintanlla is also the owner...
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Reflections & Predictions Looking back and looking forward is something we all do this time of year. For me, 2014 was busy and productive – and I can’t lie,...
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Oso Food and Wine opened last month in Preston Forest Shopping Center in the space formerly occupied by Prego Italian Express. Two experienced restaurateurs...
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On Christmas Day 2010, my mother died. Shortly after, I came across this quote: "The reality is that you will grieve forever. You will not ‘get over’ the loss...
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Chances are that someone in your circle will have a problem with dairy, gluten, wheat, eggs, soya or a some other food intolerance or allergy. So what...
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