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Varsity Brands, competing as “Varsity Blues & Bruisers” clinched the 2026 championship title (Credit Varsity Brands)

Dodge For A Cause, a high-energy corporate dodgeball tournament, returned to SMU’s Moody Coliseum on Wednesday, August 26, drawing 28 spirited teams to compete for bragging rights in support of Vogel, a Dallas nonprofit dedicated to helping children and families overcome homelessness and poverty.

Varsity Brands, competing as “Varsity Blues & Bruisers” clinched the championship title, while last year's champion, Sewell Automotive Companies competing as “The Dodgefather’s VIII,” claimed second place. The biggest win of the night, however, came off the court: the tournament raised $200,000 to support Vogel’s mission. This year’s event was supported by Kainos Capital, Varsity Brands, Copart, Kirkland & Ellis, and many more.

Dallas boasts the sixth-largest GDP in the nation and is home to more than 20 Fortune 500 headquarters, yet the city faces a sobering reality: nearly one in three children in Dallas grow up in poverty, one of the highest child poverty rates among large U.S. cities.

Vogel works to break this cycle by ensuring every child has a safe home, a self-sufficient family, and the foundation for long-term success in school and life. The organization provides developmental programs for children and supports parents in building stable, nurturing home environments. For families across Dallas, Dodge For A Cause means more than just a night of dodgeball: it’s a step toward a stronger, more hopeful future.

Since 1987, Vogel has seen over 17,000 young, homeless children walk through their doors. Vogel provides educational, developmental, and therapeutic services to children and families affected by homelessness. Using its “Two-Generational” approach to solving homelessness, services are provided to client families through the early childhood education program and parent opportunity department. These services are free, in a safe and nurturing school environment, in which the families can learn and grow together. Visit VogelAlcove.org for more information. 

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Chef Kendall Williams has officially opened the doors of Bluebonnet & Thyme Southern Bistro & Bar, her first brick-and-mortar restaurant, in the heart of Victory Park. Located at 2610 N. Houston St. in the former Dirty Bones space across from American Airlines Center, the 3,386-square-foot restaurant and bar is now serving Dallas a concept Williams describes as a “Cajun and Texas culinary explosion” which is a mashup of her Louisiana heritage and Lone Star roots, built with the technique of Southern food. Bluebonnet & Thyme takes its name from two staples of Williams’ own story: the Texas state flower and a Southern herb she reaches for often in the kitchen. After a soft opening on Aug. 7 introduced the neighborhood to the menu, the restaurant is now fully open for dinner, weekend brunch, and happy hour.

Dinner entrees include Golden Fried Hen with sweet cream corn, a 2 lb. Gulf Red Snapper served over dirty rice, Seafood Linguine made with lobster, crab, shrimp and a white wine butter sauce. Save room for dessert! Chef Williams family favorite is on the menu: a Southern Banana Pudding made with warm vanilla custard, wafers, fresh banana, and whipped cream. Weekend brunch includes catfish and shrimp with grits, whole fried Cornish hen, red velvet waffles, stuffed French toast with cheesecake and Strawberry compote, and $30 bottomless mimosas. Behind the bar, longtime William’s collaborator Dr. Angela Williams leads the beverage program, crafting Texas-inspired cocktails such as the DAMM Good Old Fashioned and the Bluebonnet Ranch Water from fresh, local ingredients.

Williams describes the newly designed dining room as “your grandmother’s house — if your grandmother happened to be Dolly Parton.” The look mixes alligator-skin seating, floral cast-aluminum bistro chairs, exposed stone walls, and a Texas longhorn skull, with an outdoor patio and lounge rounding out the space.

Williams has spent a decade building a name for herself in Dallas food circles. A history graduate of Texas Woman’s University, she taught herself to cook out of passion, made her first solo Thanksgiving dinner for her family at just 13, and later traveled internationally to sharpen her technique. In 2019, she founded Pretty Tasty Foods, the catering company and Pretty Tasty Pasta concept that first introduced her Creole- and Italian-influenced cooking to Dallas.

Her cooking has also earned recognition beyond her own kitchen, including a 2025 Big Tex Choice Award for Most Creative Dish at the State Fair of Texas for her Wagyu Bacon Cheeseburger Deviled Egg Sliders. While this particular creation isn't on the menu, diners can order an assortment plate of Chef Kendall's award-winning deviled eggs, featuring a half-dozen flavors: Texas BBQ, seafood boil, smoked paprika, hot honey chicken, Birria taco, and smoked salmon.

Bluebonnet & Thyme is open Monday through Thursday from 4:30 p.m. to 11 p.m., Friday from 4:30 p.m. to 1 a.m., Saturday 10 a.m. to 1 a.m. and Sunday from 10 a.m. to 10 p.m. Reservations are available via OpenTable, and complimentary three-hour parking is offered at 1701 Payne St. More information, menus, and online ordering can be found at bluebonnetandthyme.com.

 

Photo credit: Jason Byg

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What if a hotel’s rooftop garden could do more than add a touch of greenery? At Sheraton Dallas, the rooftop Herb ’N Jungle garden is helping bring sustainability into the guest experience, from supporting sustainable bee practices to inspiring locally connected food and beverage offerings.

In celebration of National Honey Month, Sheraton Dallas is raising a glass to its collaboration with Manhattan Project Beer Co. through the House Honey Lager, a crisp, refreshing beer brewed with honey harvested from the hotel’s own rooftop garden. Available on tap across all Sheraton Dallas dining outlets, the lager offers guests a unique way to experience the connection between the hotel’s culinary programming and its sustainability efforts.

Herb ’N Jungle also provides an environment that supports bees and pollinators and incorporates sustainable practices into everyday operations. Beyond its role in the hotel’s culinary and environmental initiatives, the lush rooftop garden offers a distinctive setting for private events, giving groups an opportunity to gather surrounded by greenery in the heart of downtown Dallas.

Here’s to celebrating honey, supporting pollinators, and enjoying a taste of Texas hospitality!

Sheraton Dallas Hotel is located at 400 North Olive Street, Dallas, Texas 75201. For more information or to book a stay, visit www.SheratonDallas.com. To learn more about private events and meeting spaces, including booking the Herb 'N Jungle terrace, contact the sales team at DALDHOutletmanagers@marriott.com or call 469-371-1486.

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Dr. Satyan is the director of skull base surgery at Baylor Scott & White Medical Center – Plano, and a neurosurgeon with Dallas Neurosurgical & Spine in Plano.

Becker’s Spine Review has named Collin County’s Krishna Satyan, MD, to its latest list of Neurosurgeons to Know. It identifies 20 neurosurgeons across the country who are “making an impact on the field through clinical innovation, research and leadership,” according to Becker’s. The list is part of an ongoing series recognizing neurosurgeons who are “helping to drive progress in neurosurgery, while advancing research, refining surgical techniques and training the next generation.”

A Frisco resident, Dr. Satyan is the director of skull base surgery at Baylor Scott & White Medical Center – Plano, and a neurosurgeon with Dallas Neurosurgical & Spine in Plano. He is one of only two Texas neurosurgeons on this list and the only neurosurgeon from the DFW Metroplex.

Dr. Satyan is an accomplished brain and spine surgeon, who has been in practice for more than a decade. His care philosophy centers on listening to the patient and providing highly personalized treatment options. He specializes in degenerative spine disease, traumatic spine injuries, metastatic disease and the resection of primary spinal cord tumors.

“When patients come in with a problem and I’m able to fix it, to correct what’s bothering them, that’s the best feeling,” notes Dr. Satyan.

Dr. Satyan earned his B.S. and M.S. degrees from Stanford University, studying mechanical engineering. Afterward, he earned his M.D. from the University of Colorado School of Medicine. He completed his internship in general surgery and his residency in neurosurgery at Baylor College of Medicine. After that, Dr. Satyan completed his fellowship at Oregon Health & Science University.

Dr. Satyan is a member of the Congress of Neurological Surgeons and is board certified by The American Board of Neurological Surgery. Prior to moving to Texas, Dr. Satyan was a practicing neurosurgeon with the Center for Neuro and Spine in Akron, Ohio.

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Dr. Satyan is the director of skull base surgery at Baylor Scott & White Medical Center – Plano, and a neurosurgeon with Dallas Neurosurgical & Spine in Plano.

Becker’s Spine Review has named Collin County’s Krishna Satyan, MD, to its latest list of Neurosurgeons to Know. It identifies 20 neurosurgeons across the country who are “making an impact on the field through clinical innovation, research and leadership,” according to Becker’s. The list is part of an ongoing series recognizing neurosurgeons who are “helping to drive progress in neurosurgery, while advancing research, refining surgical techniques and training the next generation.”

A Frisco resident, Dr. Satyan is the director of skull base surgery at Baylor Scott & White Medical Center – Plano, and a neurosurgeon with Dallas Neurosurgical & Spine in Plano. He is one of only two Texas neurosurgeons on this list and the only neurosurgeon from the DFW Metroplex.

Dr. Satyan is an accomplished brain and spine surgeon, who has been in practice for more than a decade. His care philosophy centers on listening to the patient and providing highly personalized treatment options. He specializes in degenerative spine disease, traumatic spine injuries, metastatic disease and the resection of primary spinal cord tumors.

“When patients come in with a problem and I’m able to fix it, to correct what’s bothering them, that’s the best feeling,” notes Dr. Satyan.

Dr. Satyan earned his B.S. and M.S. degrees from Stanford University, studying mechanical engineering. Afterward, he earned his M.D. from the University of Colorado School of Medicine. He completed his internship in general surgery and his residency in neurosurgery at Baylor College of Medicine. After that, Dr. Satyan completed his fellowship at Oregon Health & Science University.

Dr. Satyan is a member of the Congress of Neurological Surgeons and is board certified by The American Board of Neurological Surgery. Prior to moving to Texas, Dr. Satyan was a practicing neurosurgeon with the Center for Neuro and Spine in Akron, Ohio.

Patricia Chi
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The Coppell Cowboys and Cowgirls traveled to Myers Park Saturday for the McKinney Boyd XC Stampede, giving the team an important opportunity to race on the same course they will return to for the District Meet in October.

It was a beautiful morning for cross country, but once the races got underway, the runners said the conditions still felt quite hot. The course also had its challenges, with dry, uneven ground and rocky hills along the way.

More important than the results alone, Saturday gave Coppell a chance to learn the course firsthand and begin thinking about how to approach it when they return in October.

“Our team got the opportunity to run on the same course as they will be running on at District,” Coach Wren said. “Our goal was to learn as much as we could about the course and gain experience by running it so that we are better prepared for the race in October.”

Individual and Team Highlights

Varsity Elite Boys — 5th Place Overall

The Varsity Elite Boys finished 5th out of 22 teams despite competing without several of Coppell’s top runners.

Sidharth Kerthipati led the Cowboys with a 10th-place finish in 16:01. Alesh Khowala, Itsuki Pena and Abishek Suresh also finished among Coppell’s top performers.

Top Performers:

  • Sidharth Kerthipati — 10th, 16:01
  • Alesh Khowala — 39th, 16:59
  • Itsuki Pena — 43rd, 17:03
  • Abishek Suresh — 48th, 17:06

“We were missing a few of our top runners this week, but I feel like many of our other runners filled in admirably,” Coach Wren said. “I love the fact that we have so many younger runners that are gaining valuable experience in varsity races every week. It is going to pay dividends for us later on.”

Varsity Elite Girls — 8th Place Overall

The Varsity Elite Girls were also shorthanded this week, competing without three of their top runners. The Cowgirls rose to the occasion and finished 8th out of 17 teams while gaining valuable experience on the District course.

Finleigh Sanders led Coppell with a 37th-place finish in 20:38. Mirabelle Sagel, Charlotte Baade, Angie Nguyen, Avery Arthur and Rachel Stumm all finished within just 24 seconds of one another, while Sabrina Wright rounded out Coppell’s top seven.

“Our Varsity Elite Girls were a little shorthanded this week missing three of our top runners, but the girls that ran rose to the occasion,” Coach Wren said. “We attacked the course well and learned a lot about how we can perform even better at District.”

“This group is super youthful, and we benefit from every race that we are able to run,” he added. “I'm anxious to see them continue to grow as a team.”

Varsity Open Boys and Girls

The Varsity Open Boys finished 8th, with several Coppell runners placing well in a field of 246 runners.

Top Boys:

  • Allan Ramirez — 28th
  • Ahan Kothalkar — 44th
  • Colten Karstendiek — 52nd

The Varsity Open Girls finished 14th. Shrriya Bedse was Coppell’s top girl finisher in the division, placing 75th out of 146 runners.

JV Boys and Girls

The JV Boys finished 11th, while the JV Girls finished 13th.

In a large field of 377 runners, Vihaan Chodisetti led Coppell’s JV Boys with a 16th-place finish.

Top JV Boys:

  • Vihaan Chodisetti — 16th
  • Noah Law — 37th
  • Nikhil Pande — 64th

On the girls’ side, Mackenzie Flournoy finished 29th out of 266 runners.

Looking Ahead

Next week will take Coppell Cross Country in two different directions.

Many of the JV runners will compete Thursday at the Ray Braswell Invitational at North Lakes Park in Denton, while the Varsity runners will travel to Round Rock for the HOKA/McNeil Invitational, where they will have an opportunity to race on the state course.

“Many of our JV runners will be running at the Ray Braswell Invitational at North Lakes Park in Denton on Thursday, and our Varsity runners will be running at the Hoka/McNeil Invitational in Round Rock on the state course,” Coach Wren said. “I'm excited to see our kids compete again this week.”

The experience at Myers Park should help the Cowboys and Cowgirls when they return for District in October. This time they were learning the course; next time, they'll know more about what to expect.

We’re proud of their efforts, and we’ll keep pushing forward until the next race!

Contact Information
For more details or to support Coppell High School’s Cross Country program, please contact:
Patricia Chi
chi.patricia@gmail.com
(469) 831-3709

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Hope begins with a connection. At Equest, that connection is found in the quiet, powerful bond between humans and horses, and every day it transforms lives.

Equest is proud to announce its 46th Annual Blue Ribbon Gala, “Humans. Horses. Hope.,” taking place Saturday, April 24, 2027, from 6 to 11 p.m. The organization’s signature fundraising event will return home to Equest at the Texas Horse Park for an evening dedicated to the heart of the organization: its therapy horses, its people and its mission.

The 2027 Gala is led by Co-Chairs Nicole and Guntram Merl and Lisa Bhattacharya, with Lisa and Charles Berger serving as Honorary Chairs. Their leadership, generosity and commitment to Equest continue to strengthen its mission throughout North Texas.

Set against the beautiful backdrop of the Great Trinity Forest, surrounded by the place where so many Equest stories begin, guests will enjoy a seated dinner, signature cocktails, live auction and raffle items, inspiring mission moments, an awards presentation and an unforgettable performance by The Manhattan Orchestra of The Jordan Kahn Music Company. Former radio personality Jody Dean will serve as emcee for the evening, bringing his signature energy and warmth to the celebration.

Together with a dedicated committee of volunteers and supporters, the Gala promises to be one of Dallas' premier philanthropic events while raising critical funds to support Equest's equine-assisted programs.

Honoring Those Who Make a Difference

A highlight of the evening will be the presentation of two prestigious awards honoring individuals whose dedication has made a lasting impact on Equest.

The Susan Schwartz Founder’s Award, established in honor of Equest co-founder Susan Neustadt Schwartz, recognizes individuals whose lifelong commitment has advanced Equest’s mission of improving lives through equine-assisted services. The 2027 Founder’s Award will be presented to Leslie Kennedy in recognition of her extraordinary leadership, generosity and unwavering dedication to Equest.

The Citation Award, named for the legendary American Thoroughbred, honors individuals whose service and leadership exemplify excellence within the Equest community. The 2027 Citation Award will be presented to the Ballew Foundation, founded by Donna and Joe Ballew, for their exceptional commitment to Equest and its mission.

Humans. Horses. Hope.

The 2027 Gala theme, "Humans. Horses. Hope.", reflects the heart of Equest's mission. For more than four decades, Equest's specially trained horses have become trusted partners in helping children and adults with diverse needs gain confidence, improve physical and emotional well-being, build independence, and discover new possibilities. Through the generosity of donors, volunteers, and community partners, Equest continues to create transformative experiences that inspire hope and change lives.

“This year, we are returning to what has always made the Blue Ribbon Gala so meaningful: Equest’s mission itself,” said Eric Lindh, CEO of Equest. “At the Texas Horse Park, our guests will be immersed in the place where our horses inspire courage, healing, and growth in ways that are truly remarkable. Humans. Horses. Hope. is more than the evening’s message - it is the essence of our mission and the promise we strive to fulfill for every person and family we serve.”

Veronica Beard in Highland Park Village and The Ritz-Carlton Dallas, Las Colinas are among the distinguished sponsors supporting this year’s Blue Ribbon Gala. For sponsorships, underwriting opportunities and table reservations, visit www.equest.org/gala or contact Angela Escamilla at gala@equest.org or 972.412.1099, ext. 209. Individual tickets will be released closer to the event.

About the Gala Co-Chairs

Nicole and Guntram Merl are accomplished leaders who share a passion for community engagement, philanthropy and excellence. Together, they bring international experience, strategic leadership and a deep commitment to giving back. Nicole is a strategic communications and community engagement professional with expertise in fundraising, brand partnerships and nonprofit leadership. A former jockey and passionate advocate for equine wellness, she is an EQUISSAGE Texas-certified Equine Sports Massage Therapist, Reiki Master and dedicated Equest volunteer who has served on the Blue Ribbon Gala Auction Committee. Guntram is General Manager of The Ritz-Carlton Dallas, Las Colinas and a luxury hospitality executive with more than 25 years of international leadership experience. Creator of the “Out of the Kitchen” fundraising initiative, he has helped generate nearly $5 million for charitable organizations and was named Marriott Luxury Group’s General Manager of the Year in 2023.

Lisa Bhattacharya is an accomplished technology executive and dedicated community leader with more than 30 years of experience building strategic partnerships, driving business growth and leading complex initiatives for global technology organizations. Through her current position at Commvault and previous roles at Dell and Avaya, among others, she has earned a reputation for cultivating strong relationships and delivering results. A Baylor University graduate with a bachelor’s degree in journalism and public relations, Lisa brings her professional expertise and communication skills to a longstanding commitment to community service. For more than two decades, she has held volunteer leadership roles throughout Dallas, including serving as Development Vice President of the Junior League of Dallas and supporting numerous signature fundraising events. Her community involvement also includes leadership with Cattle Baron's Ball, The Family Place, Turtle Creek Conservancy and Turtle Creek Recovery Center.

About the Honorary Co-Chairs

Lisa and Charles Berger are honored to serve as Honorary Co-Chairs of the 2027 Equest Blue Ribbon Gala, a role that reflects their longtime commitment to organizations serving both people and animals. A lifelong equestrian, Lisa first became involved with Equest as a high school volunteer. Now a lifelong equestrian, she and Charles continue to champion the organization’s therapeutic riding and veterans programs. Their passion for animals is central to family life: the Bergers share their home with their two sons, three dogs, three cats, two donkeys and two retired Equest therapy horses, Peterbilt and Amigo.

About Equest

Founded in 1981, Equest provides equine-assisted activities and therapies to children and adults with physical, cognitive, sensory, coping and learning disabilities and veterans with adjustment challenges. The services provided include physical and occupational therapy, equine facilitated counseling, therapeutic horsemanship, equine-assisted learning and competition. In 2025, Equest cared for more than 30 therapy horses while a dedicated team of professionals and volunteers contributed more than 20,000 hours of service. Together, they served more than 800 children, adults, and veterans through equine-assisted services. Equest also reached more than 1,500 individuals through community outreach programs and equine-assisted learning experiences and helped more than 400 students strengthen their literacy skills through the Reading Quest with Equest program. As the first PATH International Premier Accredited Center in Texas, Equest remains one of the largest therapeutic horsemanship centers in the nation. www.equest.org

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DQ restaurants in Texas are serving up a Lone Star State-sized deal for National Cheeseburger Day September 18. From September 14 - 18, DQ fans can enjoy a FREE Hungr-Buster® with cheese with a purchase of $1 or more at participating DQ restaurants in Texas. The offer is available exclusively through the DQ App.

DQ Fans Can Enjoy a FREE Hungr-Buster Sept. 14-18

 

DQ restaurants in Texas are serving up a Lone Star State-sized deal for National Cheeseburger Day September 18. From September 14 - 18, DQ fans can enjoy a FREE Hungr-Buster® with cheese with a purchase of $1 or more at participating DQ restaurants in Texas. The offer is available exclusively through the DQ App. 

A longtime Texas favorite, the Hungr-Buster includes a quarter-pound burger with cheese topped with crispy lettuce, ripe tomatoes, purple onion, tangy pickles and bold yellow mustard. The Hungr-Buster with cheese features a classic combination of fresh ingredients that delivers mouthwatering flavors.

Because everything is bigger in Texas, including the celebration of National Cheeseburger Day, DQ restaurants in Texas are stretching the celebration across five days, giving fans plenty of time to enjoy a FREE Hungr-Buster with cheese.

“DQ restaurants in Texas have been serving up the iconic Hungr-Buster for the last 50 years,” said Lou Romanus, CEO of the Texas Dairy Queen Operators’ Council. “This National Cheeseburger Day, we’re celebrating this longtime menu staple by treating our DQ fans to a Hungr-Buster with cheese on the house.”  

In addition to taking advantage of the National Cheeseburger Day deal, fans can satisfy their sweet tooth with a Blizzard Treat from the Fall Blizzard Treat Collection which features the NEW! Brown Sugar Cookie Dough Blizzard Treat or the fan favorite Pumpkin Pie Blizzard Treat.

For more than 79 years, DQ restaurants in Texas have been friendly, gathering spots where fans enjoy delicious treats and eats and create fond memories. To be the first to learn about Blizzard of the Month flavors, new product news from the Texas Dairy Queen Operators’ Council or find a store location, follow us on Instagram, X or Facebook or visit dqtexas.com.

 About Texas Dairy Queen Operators’ Council 

There are few brands as iconic as the DQ brand. Innovative DQ treats and eats, along with the unique DQ restaurant concepts, have positioned DQ restaurants in Texas as a leader in the quick service restaurant industry. The Texas Dairy Queen Operators' Council is a nonprofit organization made up of DQ franchisees operating in Texas. The Council develops the advertising and marketing program for DQ franchisees in Texas and controls the Texas Country Foods menu along with managing supply/distribution for the DQ restaurants in Texas. The DQ restaurants in Texas are franchised by American Dairy Queen Corporation and the DQ franchise system includes approximately 7,000 franchised locations in the United States, Canada, and more than 20 other countries. 

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DQ restaurants in Texas are serving up a Lone Star State-sized deal for National Cheeseburger Day September 18. From September 14 - 18, DQ fans can enjoy a FREE Hungr-Buster® with cheese with a purchase of $1 or more at participating DQ restaurants in Texas. The offer is available exclusively through the DQ App.

DQ Fans Can Enjoy a FREE Hungr-Buster Sept. 14-18

 

DQ restaurants in Texas are serving up a Lone Star State-sized deal for National Cheeseburger Day September 18. From September 14 - 18, DQ fans can enjoy a FREE Hungr-Buster® with cheese with a purchase of $1 or more at participating DQ restaurants in Texas. The offer is available exclusively through the DQ App. 

A longtime Texas favorite, the Hungr-Buster includes a quarter-pound burger with cheese topped with crispy lettuce, ripe tomatoes, purple onion, tangy pickles and bold yellow mustard. The Hungr-Buster with cheese features a classic combination of fresh ingredients that delivers mouthwatering flavors.

Because everything is bigger in Texas, including the celebration of National Cheeseburger Day, DQ restaurants in Texas are stretching the celebration across five days, giving fans plenty of time to enjoy a FREE Hungr-Buster with cheese.

“DQ restaurants in Texas have been serving up the iconic Hungr-Buster for the last 50 years,” said Lou Romanus, CEO of the Texas Dairy Queen Operators’ Council. “This National Cheeseburger Day, we’re celebrating this longtime menu staple by treating our DQ fans to a Hungr-Buster with cheese on the house.”  

In addition to taking advantage of the National Cheeseburger Day deal, fans can satisfy their sweet tooth with a Blizzard Treat from the Fall Blizzard Treat Collection which features the NEW! Brown Sugar Cookie Dough Blizzard Treat or the fan favorite Pumpkin Pie Blizzard Treat.

For more than 79 years, DQ restaurants in Texas have been friendly, gathering spots where fans enjoy delicious treats and eats and create fond memories. To be the first to learn about Blizzard of the Month flavors, new product news from the Texas Dairy Queen Operators’ Council or find a store location, follow us on Instagram, X or Facebook or visit dqtexas.com.

 About Texas Dairy Queen Operators’ Council 

There are few brands as iconic as the DQ brand. Innovative DQ treats and eats, along with the unique DQ restaurant concepts, have positioned DQ restaurants in Texas as a leader in the quick service restaurant industry. The Texas Dairy Queen Operators' Council is a nonprofit organization made up of DQ franchisees operating in Texas. The Council develops the advertising and marketing program for DQ franchisees in Texas and controls the Texas Country Foods menu along with managing supply/distribution for the DQ restaurants in Texas. The DQ restaurants in Texas are franchised by American Dairy Queen Corporation and the DQ franchise system includes approximately 7,000 franchised locations in the United States, Canada, and more than 20 other countries. 

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Tiffany Dufu

Texas Women’s Foundation (TXWF) announces its 41st Annual Luncheon honoring The Boone Family Foundation and featuring Tiffany Dufu, president of Tory Burch Foundation, on Friday, November 13 at the Hilton Anatole Hotel (2201 N. Stemmons Frwy., Dallas, TX 75207). The conversation will be moderated by Nina Vaca, Pinnacle Group founder, chair and CEO and TXWF supporter.

Texas Women’s Foundation’s Luncheon co-chairs are Marty McDonald, founder of Boss Women Media Group and Elle Olivia, TXWF board member and 2025 Tory Burch Fellow; and Lisa Tran, Ed.D., senior assistant dean of executive education & strategic partnerships for SMU Cox School of Business and Orchid Giving Circle leader.

As president of the Tory Burch Foundation, Dufu is empowering women entrepreneurs through access to capital, education and community through the Tory Burch Foundation Fellows Program. In addition, she is the bestselling author of Drop the Ball: Achieving More by Doing Less and a nationally recognized leader in advancing women and girls. She has been named to Entrepreneur’s 100 Powerful Women and Fast Company’s League of Extraordinary Women, and has helped raise more than $25 million to support women and girls.

Texas Women’s Foundation President and CEO Karen Hughes White said, “We hope you’ll join us for our 41st Luncheon. The work Tiffany Dufu is leading at the Tory Burch Foundation is incredibly significant. Like Texas Women’s Foundation, the Tory Burch Foundation believes in the power of investing in women to drive meaningful and lasting change in her life and the lives of those around her. There’s great synergy between our organizations and the missions we serve.”

Tiffany Dufu said, “I am honored to speak at Texas Women’s Foundation’s luncheon since we have a similar mission of advancing women’s economic power by supporting entrepreneurs who are fueling the economy and creating meaningful impact in their communities. Several years ago, I spoke at their BEST SELF leadership event for middle and high school girls, so I’m excited to return and support the impact that the Texas Women's Foundation continues to make.”

Special thank you to speaker sponsor Target and The Suzanne Ahn, M.D. Speaker Endowment Fund at Texas Women’s Foundation.

About Texas Women’s Foundation’s Annual Luncheon: This signature event is hosted annually in support of Texas Women’s Foundation’s work to remove the barriers to economic security, stability and success for Texas women and their families. The mission is achieved through research, advocacy, intentional grantmaking and evidence-based programs made possible by the Foundation’s generous donors. For those interested in supporting this year’s partner or patron, please contact Joy Busch at luncheon@txwf.org or jbusch@txwf.org. Visit https://txwf.org/ luncheon/ for more details. 

About Texas Women’s Foundation: Texas Women’s Foundation (TXWF) raises funds from a broad base of donors, including individuals, foundations and corporations. These resources support nearly $5 million in investments each year to help eliminate the barriers to women’s economic security, stability and success through targeted research and advocacy, intentional grantmaking and leadership programs. Since its inception in 1985, TXWF has invested nearly $90 million in grantmaking in support of Texas women, their families and their futures, and another $25 million in research, advocacy and educational programs for a total impact of $115 million over the last 40 years. As TXWF prepares for its next 40 years, the organization’s vision for a strong and vibrant Texas for all will remain at the forefront of its work.

TXWF’s targeted research into the issues impacting the economic security of Texas women and families will continue to guide its work. The biannual report on the economic issues that face Texas women and their families provides corporate and community leaders, and state and local lawmakers with critical data to inform policies, practices and programs across the state. In addition, Texas Women’s Foundation is an acknowledged leader and advocate in the mission-aligned investing movement, deploying 100 percent of its invested assets – endowments, operating investments and donor-advised funds – in a values-based portfolio that yields strong financial returns and social benefits that align with its mission. For more information, visit www.txwf.org, Facebook, Twitter, LinkedIn or Instagram or donate now.