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Mother’s Day brunch doesn’t have to be a boring buffet with simple eggs and bacon. Iconic Texas smokehouse Barrel & Bones is celebrating mom with an amazing brunch available both Saturday, May 11 and Sunday, May 12 from 11 a.m. to 3 p.m.



Barrel & Bones’ extensive brunch menu is far from the ordinary. Featured items include a Pork Pibil Hash, Brisket Montecristo and a Berries & Cream French Toast. On Mother’s Day, Sunday May 12, all mothers will receive a first mimosa free of charge.

For more information on Barrel & Bones, visit



12300 Inwood Road, Suite 130

Dallas, TX 75244




1011 S. Main, Suite 110

Carrollton, TX 75006


The Colony

2801 Plano Parkway, Suite 140

The Colony, TX, 75056



Farmers Branch

1980 LBJ Freeway

Farmers Branch, TX 75234



About Barrel & Bones

Barrel & Bones Craft Bar & Smokehouse celebrates the art of in-house smoked barbecue. The restaurant, with locations in Dallas, The Colony, Carrollton and Farmers Branch, is renowned for its mouthwatering smoked brisket, tender turkey, savory sausages and more. Barrel & Bones’ menu extends beyond the classics to feature chef-driven interpretations of classics that better appeal to today’s discerning diner. In addition to its extraordinary menu, Barrel & Bones offers one of the largest selections of bourbon and whiskey in Dallas/Fort Worth, along with a wide range of craft beers and cocktails.