Each of the Kenny’s restaurants prides itself on creating special experiences for every diner. Throughout March, the five restaurants will each offer unique specials available through Monday, Mar. 31.
Kenny’s Wood Fired Grill, the flagship of Kenny’s Restaurant Group, will offer both lunch and dinner specials.
The lunch special is Shrimp Tacos – two tacos served with wood-grilled shrimp with grilled poblano peppers and onions. The tacos are served with one specialty side for $18.99.
For dinner, diners can enjoy Shrimp & Scallops with Risotto, a delicious Parmesan-kissed risotto with sauteed shrimp and seared scallops, served with one specialty side for $38.99.
Kenny’s Wood Fired Grill
kennyswoodfiredgrill.com
5000 Belt Line Road, #775
Dallas, TX 75254
(972) 392-9663
Kenny’s Italian Kitchen will serve a special with both lunch and dinner servings.
Shrimp Florentine features al dente pasta served with sauteed shrimp with spinach in a rich, buttery sauce. The pasta dish will be served as a lunch portion for $16.99 and a dinner portion for $24.99.
Kenny’s Italian Kitchen
kennysitalian.com
5100 Belt Line Road, Suite 764 (at Montfort)
Dallas, TX 75254
972-661-9380
Kenny’s East Coast Pizza in Plano will offer guests a perfect quick lunch and a decadent dinner.
For lunch, the restaurant is featuring its two-slice special. This features two slices of pizza (1-topping) with a salad for only $12.99.
At dinner, the restaurant will showcase Ricardo’s Chicken Pasta for $19.99.
Kenny’s East Coast Pizza
kennyseastcoastpizza.com
4701 W. Park Blvd., #101,
Plano, TX 75093
972-519-9669
Kenny’s Burger Joint locations in Plano and Frisco will offer A fabulous shrimp po boy perfect for lent.
The New Orleans-inspired dish features flash fried shrimp on toasted French bread with all the traditional toppings for $13.99
Kenny’s Burger Joint
1377 Legacy Drive
Frisco, TX 75034
214-618-8001
Kenny’s Burger Joint
5809 Preston Road
Suite 588
Plano, TX 75093
972-378-0999
Kenny Bowers and partners Bob Stegall and Clay McAfee founded Kenny’s Restaurant Group with the belief that “Every day is a holiday and every meal a feast.” The group is dedicated to customer-centered service and the recognition that hospitality is extended in every moment of guest interaction. The restaurants are regularly lauded for their exceptional service and dedication to excellence.