Food & Dining
 

Host the Perfect Pool Party This Weekend

Crave DFW 5/15 11:37A Steven Doyle
Summer in Dallas is not for the timid. It is hot, it is relentless, and it demands a game plan. If you are hosting a pool party this season, the smartest thing you can do is stop trying to play bartender the whole afternoon and make one great...

Come for the Lobster Roll, Stay for Everything Else: A Nantucket Guide

Crave DFW 5/15 7:56A Steven Doyle
There is a moment, usually right after the ferry rounds Brant Point and the harbor comes into full view, when Nantucket stops looking like a place you read about and starts looking real. The old gray-shingled buildings. The white clapboard. A...

This Is the Italian White Wine You’ve Been Missing

Crave DFW 5/15 5:44A Steven Doyle
Most people have written off Soave entirely. That s understandable. For decades the name meant cheap, thin Italian white wine — the kind of thing that ends up in a carafe at a red-checkered-tablecloth...

A Great Enchilada: Mia’s Tex-Mex

Crave DFW 5/13 7:09A Steven Doyle
In 1981, Ana and Tiburcio Enriquez opened a small Tex-Mex restaurant on Lemmon Avenue. They had spent years managing El Chico locations and knew the business from the inside out. What they built at...

Retro Movie Review: Bridge on the River Kwai (1957)

Crave DFW 5/13 6:37A Steven Doyle
There are war films that show you what war looks like, and there are war films that show you what war does to people. The Bridge on the River Kwai belongs firmly in the second category, which is why it still matters nearly seventy years after...

At What Point Does Wine Consumption Become a Legal Risk for Drivers?

Texas Wine Lover 5/11 4:08A Gus Hall
Wine has a way of feeling harmless, especially when it is part of something relaxed like dinner, a small gathering, or a quiet evening out. Nothing about it seems rushed or risky, so it is easy to believe you are still in control, even after a...

Are Millennials Saving or Reinventing the Wine Industry?

Texas Wine Lover 5/8 10:44A Gus Hall
A Generation That Pops the Question Instantly The first sip unleashes the question like a cork: are millennials saving wine… or are they slowly drinking it to death? According to the purists, these brunch millennials, natural-wine connoisseurs,...
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