News
 
Gravatar
2
2
2
2
2

Get in-depth coverage of news, reviews and conversations about Texas barbecue. It's basically Christmas every day for barbecue-lovers.

Shopping Column: Jess Pryles of Hardcore CarnivoreIn our series Stuff Texans Love, our state’s most stylish celebrities share their shopping lists. “No matter what I do, meat is involved,” says five-foot-three meatheart Jess Pryles, in a drawl from latitudes far more southern than Texas. Eight years after founding her babe-who-barbecues lifestyle brand, in 2016, the Aussie turned Texan is starring in a television series exploring the glory of meat, from hunting to carving to grilling. Hardcore Carnivore—the show’s title comes from the name of Pryles’s barbecue seasonings–and–gear line—premiered on Outdoor Channel this week.Pryles’s love for meat led her to leave her hometown of Melbourne in 2015 for a new address in Austin. She had already become a “barbecue missionary” to Australia, cofounding the Australian Barbecue Alliance after repeated vacations to Texas for…

The post Jess Pryles Isn’t Afraid to Tell the Boys How to Eat Meat appeared first on Texas Monthly.

Thank you for reading!