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Theresa Zavala, Interior Hospitality Lead at Merriman Anderson Architects.

Merriman Anderson Architects (MAA) is proud to introduce Theresa Zavala as the firm’s Interiors Hospitality Lead. With 25 years of experience in global hospitality and high-end residential design, Zavala brings a wealth of expertise and leadership to MAA’s growing interiors division. 

In this role, Zavala will lead MAA’s hospitality interior design team, overseeing the design and execution of world-class interior spaces in the hospitality sector. She will be responsible for ensuring projects meet the highest design standards, align with client goals, and stay within budget. 

“Theresa’s experience and creative vision make her an invaluable leader to our interiors team,” says Milton Anderson, President, MAA. “Her guidance will further enhance our ability to deliver exceptional and thoughtfully-designed spaces for our clients.” 

Over her career, Zavala has worked on high-end hospitality projects, blending luxury and functionality to create immersive guest experiences. Her extensive international travel and significant on-site experience bring a strategic and inspired approach to design.

“I am thrilled to join the talented team at MAA and contribute to the firm’s exceptional portfolio of projects,” says Theresa Zavala, Interiors Hospitality Lead, MAA. “I look forward to collaborating with and leading the hospitality interior design team to create memorable experiences in unique spaces.” 

MAA is an architecture and interior design firm based in Downtown Dallas with offices also in Fort Worth, Austin, and Charlotte. MAA has a significant hospitality interior design portfolio of projects, including AC Hotel Fort Worth Downtown, Cambria Hotel Houston, Dallas Petroleum Club, Hyatt Regency Hill Country Resort & Spa, Marriott Hotel Redmond, The National, The Statler Hilton, and The Woodlands Resort. 

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This Easter, Fairmont Dallas invites Dallasites and their loved ones to a delightful celebration in the heart of Downtown Dallas on Sunday, April 20 with seatings from 10:30 AM to 2 PM. This special Easter Day Brunch combines the best of gourmet cuisine, festive ambiance, and family-friendly activities. Bring the kids for a fun photo opportunity with the Easter Bunny. Plus, vibe out to a live acoustic guitar performance and jazz music.

Reservations are recommended. Visit OpenTable to book your spots.

 

EASTER DAY BRUNCH MENU

$69/person. Add Pommery Champagne for $20/person.

Small Plates

  • Little Gem Salad, with house croutons, green goddess dressing, and gran padano.

  • Roasted Beets, with whipped ricotta, spiced pecans, local honeycomb, and fresh mint.

  • Crab Cake, with smoked pepper remoulade and frisée garden salad.

  • Tomato Gazpacho.

Entrees

  • Chilaquiles. Roasted free bird chicken with salsa verde, scrambled eggs, crisp tostadas, and cotija.

  • Avocado Toast. Avocado mousse, poached eggs, pico de gallo, and queso fresco on grilled sourdough.

  • Chicken & Waffles. Fluffy red velvet waffles with Nashville hot chicken and maple butter.

  • Shakshuka, with San Marzano tomatoes, feta, roasted cauliflower, and ras el hanout.

  • Prime Rib. Allen Brothers Black Angus prime rib with two eggs and bearnaise. +$10

Dessert

  • Assorted cakes and pies in buffet arrangement

  • Live Crêpe station, with made-to-order options.

Drinks

  • Bloody Mary Bar

  • Mimosa Bar

 

The Pyramid Restaurant is located in Fairmont Dallas at 1717 N Akard St.

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From left: Carolyn Strickfaden, 2025 Stampede Auction co-chair and Shelton Alumni Relations Coordinator; Shelly Lloyd, Shelton Volunteer Relations & Events; and Lindsey Sherry, 2025 Stampede Auction co-chair.

The Shelton School Parents' Association (SPA) raised money at the 2025 Stampede benefit auction on April 4 at the Frontiers of Flight Museum. Attendees enjoyed the evening with "Saved by the Stampede" as the theme, inspired by TV sitcoms. The event featured a cocktail reception, seated dinner, live and big board auctions and musical entertainment by Emerald City.

Funds raised from the auction support improvements in academics, curriculum programs, arts, athletics, technology, professional development for teachers, the wellness program, security enhancements and tuition assistance. Proceeds also support the Shelton Endowment Fund and the Shelton Scholarship Fund.

Among the auction highlights were the Ultimate Cowboys experience — including travel for two on the Cowboys' team-chartered plane and tickets to an away game — a poker party with former Cowboys running back Emmitt Smith, a U.S. Open trip, luxury getaways to Telluride, Nevis and 30A, naming rights to a Shelton mural and more.

2025 Stampede Auction co-chairs were Lindsey Sherry and Carolyn StrickfadenKimberly Kahn and Leigh Erin Lundy are co-presidents of the 2024-2025 Shelton Parents' Association, which sponsored the event. Shelly Lloyd is Shelton's Director of Volunteer Relations and Events. 

Executive Director Suzanne Stell thanked the parents, including Mandy Evans, volunteers, sponsors and staff who helped make the Stampede a success. "Tonight, all money goes back to our school and to our students because of the sponsorships and underwriters. Not every school event or party can say that — but we can, because of their support. So thank you again for all of your support, and thank you to our sponsorships and underwriters."

The Corrigan-Goddard Foundation was the presenting sponsor, the Paulos Foundation sponsored the dinner and Goody Goody, owned by Shelton parents Renee and Scott Jansen, donated alcohol and beverages for the event for the last four years. Garnett and Michael Holmes were the entertainment sponsors.  Lara and Stephen Shankle sponsored Stampede Week, and Marybeth and Kevin Conlon sponsored the decor. Shelton parent Kate White was the photographer.

Shelton parent and board member Stephanie Dean introduced Suzanne Stell, and Shelton parent and Board member Chase Evans spoke, saying, "With the funds we raise, we're looking forward to enhancing our fine arts program, continuing to pay our teachers competitive wages, strengthening campus security and investing in technology where it makes sense. All of these efforts ensure that Shelton students can learn in an environment created specifically for them — and that is huge."

Thank you to everyone who helped make the event a success — whether by attending, bidding, contributing funds or donating homes, experiences, gift cards and so many other generous items that support Shelton!

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Selena Quintanilla Perez was easily one of the most influential voices in Tejano music and her fame has continued long since her tragic death in 1995. April 16, the birthday of the beloved singer, was named Selena Day by then-Gov. George W. Bush. Black Agave, the beloved Tex-Mex restaurant located at Mercer Boardwalk in Farmers Branch, will celebrate the life and legacy of Selena with La Flor Fest on Wednesday, April 16 from 5 to 10 p.m. as a part of its grand opening.

La Flor Fest takes its name from “Como la Flor,” Selena’s breakthrough 1992 single. Guests can practice their cumbia moves as a DJ spins music by Selena and her contemporaries.

Throughout the evening, the restaurant will offer a wide array of food and drink specials, all discounted to $2 each for the party. Included among the $2 specials are:

  • House Margaritas
  • House Wines
  • Draft Beers
  • High Noons
  • Queso Blanco
  • Street Elotes
  • Nachos

 

 

Guests can also order from Black Agave’s ample entrée menu, which includes a perfect balance of Tex-Mex standards such as tacos, nachos, quesadillas and enchiladas blended with new favorites such as the Molcajete Mixto, featuring shrimp, beef tenderloin, chicken and chorizo. Tacos include smoked pork belly, chipotle shrimp, filet mignon carne asada and more. Enchilada lovers can enjoy tasty tortillas filled with chicken verde, smoked brisket, and even enmoladas with roasted chicken and a Oaxacan-style mole with plantains.

 

While La Flor Fest is free to attend, reservations are recommended and can be made here: https://www.blackagavetexas.com/la-flor-fest.

Further information on Black Agave can be found at blackagavetexas.com.

 

Location

1980 Lyndon B. Johnson Freeway

Farmers Branch, Texas 75234

469-850-6501

blackagavetexas.com

 

 

About Black Agave

Black Agave Cocina y Cantina celebrates a taste of Mexican tradition. Guests will indulge in the vibrant flavors and festive ambience at Black Agave, where every moment becomes a reason to celebrate. From the moment you step through our doors, you’ll be immersed in an atmosphere that captures the essence of Mexican culture, while our authentic and delicious meals take your taste buds on a journey of pure delight. Whether you’re savoring a good day, reconnecting with friends, or bidding farewell to the work week, your perfect celebration starts at our table.

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The Shelton School announces the completion of an extraordinary life-sized art installation —a striking, illuminated “S” — that captures the essence of Shelton’s mission and values. Displayed prominently in the dining hall, the piece serves as a daily reminder of Shelton’s dedication to educating students with learning differences and its commitment to Academics, Athletics, Fine Arts and STEM.

The Shelton School announces the completion of an extraordinary life-sized art installation —a striking, illuminated “S” — that captures the essence of Shelton’s mission and values. Displayed prominently in the dining hall, the piece serves as a daily reminder of Shelton’s dedication to educating students with learning differences and its commitment to Academics, Athletics, Fine Arts and STEM.  

A Collaborative Artistic Vision

The project was a true collaborative effort. Kellie Sirna, Shelton parent and founder of Studio 11 Design, led the design execution, helping bring the vision to life as a thoughtful reflection of Shelton’s vibrant and supportive community. Middle School art teacher Kathleen Goree and Shelton parent Aphrodite Paulos designed the initial layout, while Christy O’Neal, an in-house artist at Lou Verne by Studio 11 Design, brought the vision to life with her artistic expertise. The Aphrodite and Sam Paulos Foundation played a key role in making the project possible with a generous contribution.

“This installation is deeply personal to me. Shelton isn’t just where our children learn; it’s a community we pour our hearts into,” said Sirna. “We are not just supporters. We are mothers who are grateful for the opportunity to play a part in its ongoing legacy. Looking ahead to Shelton’s 50th anniversary in 2026, this piece serves as a foundation for future traditions, and I’m especially proud that our sons will be part of that celebration, continuing the legacy we’ve helped shape.” 

The Meaning Behind the Artwork

In 2022, a dedicated group of teachers, administrators, and parents set out to create something truly special — an art installation that reflects Shelton’s vibrant community. Inspired by a University of Oregon sports installation, the project evolved into a collaborative assemblage art piece featuring a large, illuminated “S” in Shelton Charger blue and white.

Standing 27 feet wide and 10 feet tall, the installation highlights the four key pillars of Shelton’s educational approach:

  • Academics – Igniting intellectual curiosity through a multisensory approach to learning.
  • Athletics – Instilling resilience and teamwork in students.
  • Fine Arts – Nurturing creativity, empathy, and confidence.
  • STEM – Equipping students with critical thinking skills for the ever-evolving world.

The artwork is composed of custom-made and found objects carefully selected to symbolize these core aspects of Shelton's identity. Embedded within the piece are Montessori materials and STEM elements, representing Shelton’s unique educational approach. The overarching message is that Fine Arts, Athletics and Academics work together to create a well-rounded, dynamic learning environment that makes Shelton a special place.

Shelton Executive Director Suzanne Stell says that the artwork embodies Shelton's commitment to making a difference in the lives of students who learn differently. “Every day, it reminds students that their unique ways of learning are strengths to be celebrated and that confidence, perseverance and a love for learning open endless possibilities.”

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On March 25, researchers from Scottish Rite for Children partnered with Shelton student-athletes to evaluate a Return-to-Play (RTP) test battery focused on upper extremity development and rehabilitation.

On March 25, researchers from Scottish Rite for Children partnered with student-athletes from the Shelton School to evaluate a Return-to-Play (RTP) test battery focused on upper extremity development and rehabilitation. The study was led by Dr. Sophia Ulman, Division Director of the Movement Science Laboratory at Scottish Rite for Children.

The purpose of the study is to assess a RTP test battery for adolescent patients recovering from shoulder stabilization surgery, as well as healthy adolescent athletes. While the test battery has been validated at the collegiate level, Scottish Rite has now received funding from the Orthopaedic Research and Education Foundation to evaluate its effectiveness in a high school population.

This research addresses a critical gap in sports medicine: although many young athletes return to sport after shoulder surgery, a significant number experience recurrent instability or require revision procedures — especially in contact sports. Currently, most return-to-play decisions are made based on time since surgery, not functional readiness. This study aims to shift that approach by using objective testing to assess shoulder strength, power and stability.

Thanks to Dr. Ulman, Shelton's Director of Athletic Training Krystal Cunningham, Shelton Athletic Director Alan Burt and the Shelton student-athletes who participated in the study.

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By Debbie Knox, M.Ed.

Director of College and Career Advising, The Shelton School

For students with learning differences, college presents both new opportunities and challenges. A key to success is securing necessary accommodations. Unlike high school, where accommodations are provided under IEPs and 504 Plans, colleges operate under different laws, requiring students to take an active role in requesting accommodations.

Here’s what students and families need to know about accessing accommodations in college:

1. Understand the Difference: K-12 vs. College

  • In high school, accommodations are provided under the Individuals with Disabilities Education Act (IDEA) and Section 504 of the Rehabilitation Act of 1973.
  • In college, the Americans with Disabilities Act (ADA) and Section 504 still apply, but students must self-advocate and submit documentation to request accommodations.

2. Obtain Proper Documentation

  • Colleges typically require recent documentation, often within the past three years. This can include:
    • A psychoeducational evaluation (The Shelton Evaluation Center provides evaluations: 972-774-1772, ext 2243.)
    • A letter of diagnosis outlining the learning difference and recommended accommodations
    • A high school 504 Plan or IEP (helpful, but not sufficient on its own)

3. Research the College’s Disability Services Office

  • Visit the Disability Services Office (DSO) when touring colleges.
  • Check the college website for DSO contact information, forms, guidelines and deadlines.
  • Apply to Disability Services and request accommodations before classes begin.

4. Be Aware of Common Accommodations

  • Extended time on tests
  • Note-taking assistance or permission to record lectures
  • Alternative testing environments (e.g., a quiet room)
  • Access to audiobooks or text-to-speech technology
  • Priority registration
  • Reduced course load

5. Encourage Self-Advocacy

  • Unlike high school, parents cannot advocate for students in college.
  • Students must take the lead in managing their accommodations:
    • Meet with professors to introduce themselves.
    • Explain their learning difference and needs in a confident manner.
    • Utilize campus resources such as tutoring centers or academic coaching.

Accessing accommodations in college requires preparation, organization and self-advocacy. Students who take these steps set themselves up for success. Start early, stay informed and embrace your learning differences as strengths.

Debbie Knox is the Director of College and Career Advising at the Shelton School, where she is dedicated to helping students navigate the college admissions process and plan for their future. With a background in education, counseling and student support, she provides personalized guidance to ensure each student finds the right academic fit. Debbie holds a Bachelor of Science in Education from the University of Texas at Austin and a Master of Education from Southwest Texas State University.

Kathy Beazley
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Photo credit Peterson Management Group

Dust off your bibs and roll up your sleeves because Aw Shucks is back with their highly anticipated 12th Annual Crawfish Boil on Saturday, April 26th! Located at 1630 S. Stemmons Freeway, Lewisville, TX 75067, the festivities kick off at 11 am and continue until 5 pm, promising a day filled with delectable Cajun crawfish, lively entertainment and plenty of fun for the whole family.

Join hundreds of dedicated crawfish enthusiasts as they converge upon Aw Shucks for a parking lot party like no other. Indulge in ALL YOU CAN EAT CRAWFISH with sausage, corn, and potatoes for just $45, ensuring you never go home hungry. Feast on these savory crustaceans prepared to perfection, Cajun-style, right before your eyes.

But the fun doesn't stop there! Aw Shucks is pulling out all the stops with the entertainment. Sip on refreshing drinks while enjoying live music from The Big Daddy Band. Sing along, dance, and soak in the vibrant atmosphere of this annual tradition.

For those craving additional fare, Aw Shucks has you covered with mouthwatering options available inside the restaurant, including fried shrimp with fries, hush puppies and coleslaw, catfish filets with fries, hush puppies and coleslaw, blackened tilapia tacos with rice, chicken strips with house-made ranch, and tantalizing desserts like Key Lime Pie.

Quench your thirst with a variety of drink specials, including $8 margaritas, $5 draft beer (Dos Equis/Miller Lite), $6 premium beer, $5 domestic bottled beer, $24 buckets of beer, $15 pitchers of beer and $3 Jell-O shots.

Can’t Make the Party? Build Your Own Boil With Live Crawfish

You can always eat the best crawfish in town by the pound at your favorite Shucks restaurant during crawfish season, but if you’re the king of the party, Aw Shucks and Big Shucks Oyster Bars can help you throw a bon temps boil at home.

Pre-order your DIY Kit 48 hours in advance by calling your nearest Shucks location. Pickup times are Monday – Sunday from 9:00 am to 10:00 pm. Bring a cooler to load your crawfish sack into. Leave the lid open, cook crawfish and consume within 2-3 days.

All five locations offer DIY Kits that you can take home, or you can hire the catering team to come serve your private event. For more information on the DIY kits, visit awshucksdallas.com/its-almost-crawfish-season.

Aw Shucks and Big Shucks Oyster Bar have been the best places in North Texas to get raw oysters, shrimp, catfish, crab legs, po'boy boy sandwiches, a nice cold beer, and tasty crawfish when in season. With its eclectic seafood shack atmosphere, guests are guaranteed to have the best shuckin’ time. A division of Peterson Management Group, a family-owned and operated restaurant management company, there are five locations in North Texas. For more information on Aw Shucks and Big Shucks, visit awshucksdallas.com. Follow us on Facebook and Instagram for the latest news and promotions. #shucksdallas

ABOUT PETERSON MANAGEMENT GROUP

Peterson Management Group is a family-owned and operated restaurant management company with 12 restaurants located across North Texas. Founded by Bob Peterson and Scott Holyfield, two guys with larger-than-life personalities, it all started in 1983 with eclectic seafood shack restaurants, Aw Shucks and Big Shucks Oyster Bar. They are the best places in North Texas to get raw oysters, shrimp, catfish, crab legs, po'boy boy sandwiches, a nice cold beer, and tasty crawfish when in season. In addition to Aw Shucks and Big Shucks, Peterson Management Group opened Blue Goose Cantina in 1984, where fantastic made-from-scratch Mexican food, legendary drinks, top-notch service, a fun atmosphere and a kick-ass attitude come together. The restaurant chain has repeatedly been voted the best in North Texas for its winning combination of food, fun, and signature margaritas. Today, Nick Peterson, son of Bob, leads the family business, serving as its CEO.

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USOSM COO Alisa Ulrey Honored by Women We Admire.

Women We Admire, one of the fastest-growing networks of professional women in North America, has named Frisco resident Alisa Ulrey No. 20 on its list of "Top 50 Women Chief Operating Officers of 2025." Ulrey is chief operations officer of U.S. Oral Surgery Management (USOSM), a local management services organization with 260+ surgeon partners across 29 states. As COO of USOSM, Ulrey is responsible for operations, business strategies, performance and growth for USOSM and all of its surgeon partners.

"Alisa is an exceptional COO and a natural leader, who has been instrumental in helping to establish USOSM as a valuable partner for oral and maxillofacial surgeons,” said USOSM President and CEO Richard Hall. “We’re thrilled to hear she’s been named to this year’s list of Women We Admire’s Top 50 Women Chief Operating Officers. She is most deserving."

Women We Admire is a membership organization comprised of some of the most accomplished women executives and leaders in North America. Nominations are gathered from all over the U.S. and Canada for the awards program, which recognizes exceptional women in chief operating officer roles for their leadership and operational management skills.

The Women We Admire website notes that the 2025 honorees are "shaping the direction and success of their organizations … they each play a central role in driving strategic alignment, streamlining processes, and fostering collaboration across departments."

Ulrey is a seasoned executive with more than 30 years of experience helping companies grow, including two of the nation’s largest Fortune 500 companies – CVS Health and Target – where she spent several years in various leadership roles. Prior to joining USOSM, Ulrey was president and COO of the Center for Autism and Related Disorders (CARD). Ulrey is a graduate of Ball State University with a bachelor’s degree in marketing and business management.

Ulrey is extremely active as a business mentor, both in the health care industry and beyond. She also volunteers with Women in DSO, a nonprofit dedicated to the advancement of women leaders in the dental industry and is a sought-after guest speaker at industry events. Outside of work, she is active with Collin County animal shelters. She is a frequent foster dog mom, specializing in caring for dogs that are harder to adopt.

"The Women We Admire community provides important mentorship, learning and networking opportunities, and I’m grateful for their recognition and support," said Ulrey. "The Top 50 Women Chief Operating Officers of 2025 list includes many exceptional women who are leaders in their fields, and I’m honored to be a part of that."

Headquartered in Irving, Texas, USOSM is a management services organization that exclusively serves oral and maxillofacial surgeons. USOSM provides operational, financial and administrative support services to fuel clinical excellence, innovation and wealth-creation.

Faith Townsend

RICHARDSON, TX – April 2, 2025 – The Richardson Symphony Orchestra (RSO) is proud to announce its 2025-2026 season, featuring six spectacular concerts that highlight symphonic masterpieces, acclaimed guest artists, music from living composers and exciting pops performances. Season ticket subscription packages are now on sale, with prices ranging from $120 to $440, offering up to 25% off individual ticket prices 

The season opens on October 4, 2025, with Delius’ Prelude to Irmelin, Schumann’s Concerto for Violoncello and Orchestra in A minor, Op. 129 featuring cellist Andrei Ioniță, and Strauss’ epic tone poem Ein Heldenleben, Op. 40. 

On November 1, 2025, the RSO will present a stirring program featuring Barber’s Violin Concerto, Op. 14 highlighting guest violinist Eunice Keem, and Beethoven’s Symphony No. 3 in E-flat Major, Op. 55 “Eroica”. 

The holiday season shines on December 6, 2025, with the annual Holiday Classics Concert, featuring the First United Methodist Church Richardson Choir performing festive selections alongside the RSO. 

The season continues on February 7, 2026, with “The Legends of Country”, a symphonic celebration of country music’s greatest hits from artists like Dolly Parton, Johnny Cash, and Garth Brooks. 

On March 7, 2026, the RSO presents “Stars of the Future”, featuring Tchaikovsky’s Romeo and Juliet Overture, de Falla’s Three Dances from The Three-Cornered Hat, and a TBD string concerto performed by the winner of the 2026 Ann & Charles Eisemann Young Artist Competition. 

The Season Finale Concert on April 25, 2026, will feature Clyne’s Masquerade, Ravel’s Piano Concerto in G Major, and Rachmaninoff’s Symphonic Dances, closing the season with an exhilarating program of color and virtuosity. 

"I invite you to join us for a season that showcases the power and beauty of symphonic music," says Maestro Clay Couturiaux, RSO’s Music Director and Conductor. "From timeless masterpieces to fresh new voices, each concert offers a unique journey through the depth of human expression and musical artistry." 

To learn more about the full 2025-2026 season, visit https://richardsonsymphony.org/2025-26-season-at-a-glance/ For more information and to purchase season subscriptions, visit eisemanncenter.com or call 972-744-4650. 

 

About the Richardson Symphony Orchestra 

Founded in 1962 by a group of music lovers with support from business and civic organizations, the Richardson Symphony Orchestra (RSO) has become a cornerstone of the North Texas arts community. Now the resident symphony of the Eisemann Center for Performing Arts, the RSO presents a diverse season of classical and pops concerts designed to engage audiences across the DFW metroplex.  

Beyond the concert hall, the RSO is a leader in education and community outreach, introducing classical music to third-grade students in the Richardson Independent School District and providing enrichment programs throughout the community. Through its Healing Notes program, the orchestra also explores the therapeutic power of music to inspire and heal. The Ann & Charles Eisemann International Young Artist Competition attracts top young musicians from around the world, reinforcing the orchestra’s commitment to fostering the next generation of talent. 

Learn more at richardsonsymphony.org.