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Saffie Farris

This was my favorite beach recipe this year.  May be why I put on a couple of pounds during our vacation. 

  • 1.5 sticks of Butter (softened)
  • 3/4c sugar
  • 3/4c brown sugar
  • 2 eggs
  • 1 tsp vanilla extract
  • 1 1/4c all purpose flour
  • 1 tsp baking soda
  • 1/2 tsp salt
  • 1/2 tsp cinnamon
  • 3 cups old fashion oatmeal
  • 2 cups (12oz package) Hershey's Butterscotch Chips

Preheat over to 375F

Beat butter and sugars in a large bowl until creamy.  Add eggs and vanilla, blend.  Stir together the dry stuff, gradually add to the butter mixture while blending.  Stir in oats and butterscotch chips.  Mix well

Drop on ungreased cookie sheet about the size of a tablespoon. 

Bake 8-10 minutes for chewy or until golden brown for crunchy...

Really Good! 

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