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Stacey Lake’s Salad Dressing

 

 

1/3-cup sugar

1/3-cup apple cider vinegar

½ cup oil

1 glove garlic

1 tsp stone ground mustard

        cute little round jar – inglehoffer

salt and pepper to taste

 

Toss with lettuce; crumple blue cheese, walnuts, craisins (cranberry raisin-yellow package with dry fruit)

 

Also could put cilantro, purple onion and pears