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Saffie Farris


  • 4 cups sweet potatoes (4-5 and I bake them in the over first)
  • 1/2 sugar
  • 2 eggs beaten
  • salt
  • 3 tablespoons butter
  • 1/2 cup milk
  • 1/2t vanilla


  • 1/2c brown sugar
  • 1/3 flour
  • 3 tablespoons butter
  • 1/2c Pecans

Mix all of the potato ingredients together and place in a 9x13 greased pan

Mix the topping ingredients together and put on top

Back at 350 for 30 minutes

Saffie Farris is the founder of She is an entrepreneur, sales and marketing specialist, wife, mom, dog mom, cooking enthusiast and SMU grad. - Contact Saffie at  
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