We had this at a party last weekend and my husband made me track down the recipe.  His words, "this is the best cake I have ever had in my life."   Thank you Doris!

• 1 Box Duncan Hines French Vanilla Cake Mix
• 1 Box Vanilla Pudding Mix
• 2/3 Cup Sugar
• 3 Tablespoons Flour
• 1/2 Cup Wesson Oil
• 1 8oz Container Sour Cream
• 4 Eggs
• 1/3 Cup Butterscotch Liquor
• 1 package Butterscotch Morsels
• 1/2 Cup chopped nuts
• 1/2 Cup shredded coconut

Mix ingredients together and pour into a Bundt Cake Pan.  Preheat oven to 350 and bake cake for 45 minutes.  Turn the oven off and keep in the oven for 1 hour.  Don't Open It!

Saffie Leedy Farris
BubbleLife Media

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