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San Antonio barbecue is ever-evolving but it has deep roots, as evidenced by the old-school brick pits that are still operational around the city. Good tortillas aren’t hard to come by here, and neither is excellent smoked chicken. We have our favorites, of course. Texas Monthly recently published a list of what we consider the top fifty barbecue joints in Texas and fifty more honorable mentions, but our recommendations don’t stop there. You can get a great meal at any one of these San Antonio joints.In the city of San Antonio2M Smokehouse (Top 50)This barbecue joint quickly became the best in San Antonio after it opened in 2016, and it’s still the best. The sliced brisket and house-made sausages are unparalleled in the city, and taste even better inside the…

The post Where to Eat Barbecue in San Antonio appeared first on Texas Monthly.

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