The subtle citrus notes and spicy aromas from barrel aging make crafted tequilas the perfect complement for the sweet and spicy flavors of contemporary smoked meats and seafood.

Barrel & Bones, the craft smokehouse located in The Colony at 2801 Plano Parkway, is partnering with Insolito Tequila to host a one of a kind tequila dinner at 7 p.m. Wednesday, May 1.

The menu features three lavish courses, each served with a specially paired cocktail featuring Insolito’s line of tequilas.

Tickets for the Insolito Tequila Dinner are $65 per person plus tax and gratuity.

The menu includes:

First Course

Spring Berries Ceviche with a Kumquat Margarita

• Strawberry and lime marinated jumbo shrimp and whitefish, red onion, green tomato, cilantro, avocado, strawberry crumbs, nixtamal corn tostadas
• Insolito Blanco, muddled kumquats, lime juice, Cointreau, hibiscus float, chile threads

Second Course

Chayote and Watermelon Salad with a Cucumber-Mint Collins

• Compressed chayote, watermelon, charred avocado, watercress, garlic chips, whipped requesón, honey-lime vinaigrette
• Insolito Reposado, cucumber, mint, lime juice, lemongrass simple syrup, club soda

Third Course

Roasted Lechon with a Tequila Old Fashioned

• Slow-roasted whole pig, lemongrass rice, drunken beans sauce, habanero pepper curtido, homemade tortillas
• Insolito Añejo, Xoco bitters, demerara sugar, Luxardo cherry